Kugan's Kitchen Part 7

[madhu]

Kuganji..

Ganesh chathurthi is nearing...

any new kozhukattai varieties ?

[kugan98]

Thanks Sangeetha for you your nice post. Try and see.
Infect I was surprised to see more Chinese vegetarian shops in US than in Malaysia.
The thing is that most of their customers are white.
They understand better about the hormone injections and chemicals that go into the animals and fowls

I will reply to your pm later. Today is ammavasai, a bit busy.
Thanks and take care, kugan

[kugan98]

Kuganji..

Ganesh chathurthi is nearing...

any new kozhukattai varieties ?

Madhu Anneh chathurthi preparations itself is talai suthuran.
Government exams
around the corner for two kids in our house ( S.R.P )
Imm, yosipom. Kugan

[rajraj]

Ganesh chathurthi is nearing...
any new kozhukattai varieties ?

How about 'date' kozhukkattai?

[PARAMASHIVAN]

Thanks Tamby for your nice post.

Tamby do you want the Sri Langkan style seeni sambol , or our Malaysian style of sambal.
I think both can be done using soya chunks.
Anyway Malaysian style will be tastier

Thanks

Any style as long as 10-15 green chillies are involved

[PARAMASHIVAN]

How about 'date' kozhukkattai?

Uncle

I have asked my son to go on an "Atkins" diet, no more kozhukattais for lord Ganesh !

[PARAMASHIVAN]

Any want to go hear ? Check out the videos ?

http://www.fieryfoodsuk.co.uk/

[chinnakkannan]

ராஜ்ராஜ் சார்

How about 'date' kozhukkattai?

[chinnakkannan]

எனக்கு உப்புக் கொழுக்கட்டை தான் பிடிக்கும் குகன் ஜி..ஏதாவது ரெஸிப்பி முன்னாலேயே போட்டிருக்கீங்களா

[kugan98]

How about 'date' kozhukkattai?

Thanks Rajraj uncle for your post.
Why not uncle, sweet dates filling for the kozhukkattai.
Just chop up the dates finely, add in little roasted coconut, little cardamom powder.
mix every thing well, it is your filling already.
Hats off to you for the idea. Thanks, Kugan